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Biology and Ecology of Edible Marine Bivalve Molluscs

Biology and Ecology of Edible Marine Bivalve Molluscs

Ramasamy Santhanam
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This comprehensive volume focuses exclusively on sea snails (or gastropods), which are popular food items and occupy an important role in the commercial shell craft industry. Familiar examples include conchs (highly sought after due to their mild flavor) and escargot, abalone, and periwinkle snails.
This book covers the profile (habitat, distribution, morphology, food and feeding, reproduction, conservation status, etc.) of about 180 species of commercial edible marine gastropod molluscs as well as their nutritional values, commercial importance, and pharmaceutical value. Also included is information on their prevalent diseases and parasites. The informative descriptions are presented in an easy-to-read style with neat illustrations.
Ano:
2018
Editora:
Apple Academic Press
Idioma:
english
ISBN 10:
1771886269
ISBN 13:
9781771886260
Série:
Biology and ecology of marine life
Arquivo:
PDF, 9.49 MB
IPFS:
CID , CID Blake2b
english, 2018
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